Lunch and Dinner

>THICK CUT ONION RING BASKET
BBQ sauce and ranch dressing

10.00

SWEET POTATO OR GARLIC FRIES
served with aioli dipping sauce

9.25

VEGETABLE BEEF OR DAILY SOUP SPECIAL
our house specialty served every day.

ccup 5.50
bowl 7.25

CLAM CHOWDER
homemade every Friday

cup 5.75
bowl 7.75

BOWL OF CHILI & BEANS
topped with cheddar & a dollop of sour cream. parmesan garlic toast

10.25
cup 6.75

CHICKEN TAQUITOS
homemade! guacamole, sour cream, cotija cheese & red onions

(3) 10.00
(5) 11.50

FRIED ZUCCHINI STICKS
buttermilk ranch dressing

9.50

CHICKEN STRIPS
buttermilk ranch dressing

11.00

BUFFALO CHICKEN WINGS
with ranch dressing

12.50

TERIYAKI CHICKEN WINGS
with sesame glaze

12.50

BASKET OF TATER TOTS
ranch dressing

9.25

CHILI CHEESE TATER TOTS
cheddar cheese and green onions

12.00

LOADED TATER TOTS
12.00

12.00

DINNER SALAD
Choice of: ranch, 1000 Island, bleu cheese, or creamy Italian

7.50

CAESAR SALADS
small caesar salad 10.50
large caesar salad 13.50
grilled chicken caesar 17.00
salmon caesar 19.00

CLASSIC COBB SALAD
white meat turkey, bacon crumbles, chopped egg, avocado, black olives, tomatoes, blue cheese crumbles, and choice of dressing

17.00

“OUR” CHINESE CHOPPED SALAD
chicken, crispy wonton strips, toasted almonds, sesame seeds & finely chopped garden greens folded into our special dressing.

Half 13.00
Full 16.50

NAPA SALAD
mixed greens, apples, raisins, grapes & toasted almonds all tossed in a zesty mango-ginger vinaigrette, topped with julienned grilled breast of chicken.substitute salmon 6.00

Half 13.25
Full 17.00

TUNA SALAD BOWL
served on a bed of fresh greens, amply garnished with fresh sliced avocado, hard-boiled eggs, cucumber and tomatoes. choice of dressing.

Half 13.50
Full 17.00

HAMBURGER PATTY

16.50

GRILLED CHICKEN BREAST

16.50

SALMON FILET

20.50

TURKEY BURGER

16.50

VEGETARIAN BURGER

16.50

SOLE FILET

18.50

N.Y. STEAK

20.50

SHAKER DELIGHT
a classic burger – grilled & nestled in a toasted bun with tomato, white american cheese, lettuce, dill pickle & our 1000 island dressing

13.75

AVOCADO, BACON, SWISS CHEESEBURGER
on a grilled bun

16.00

GARDEN BURGER
vegetarian burger served on a whole wheat bun, white american cheese, mushrooms, 1000 island, lettuce, tomato & onion

15.50

TURKEY BURGER
seasoned ground turkey patty served on a toasted whole wheat bun with tomato, lettuce, dill pickles, 1000 island dressing

15.00

PATTY MELT
ground beef patty, cheddar cheese, sautéed onions & bbq tartar sauce. served on grilled corn rye

16.00

GRILLED CHICKEN SANDWICH
with jack cheese, lettuce, tomato and mayo on a grilled bun

16.00

MONSTER BURGER
half pounder with grilled onions, sautéed mushrooms, bacon, Swiss, cheddar, lettuce & mayo. add a fried egg 1.00

17.00

ORTEGA SWISS BURGER
grilled ortega chili, Swiss, lettuce, tomato, onions and mayo on a toasted bun

15.00

CALIFORNIA CLUB
a triple decker turkey, avocado, bacon, tomato and mayo on wheat toast

16.00

POT ROAST MELT
tender slices of oven roasted beef, caramelized onions, melted jack cheese and mayo on grilled sourdough

16.25

REUBEN GRILL
hin slices of corned beef, Swiss cheese & sauerkraut with 1000 island dressing on our special grilled corn rye

16.00

TUNA MELT
tuna salad, cheddar cheese, tomato, grilled onions and tartar sauce between our special grilled corn rye

16.25

FISH SANDWICH
a tender fish fillet grilled to a golden brown. served on grilled sourdough with tomato, lettuce, and tartar sauce

16.00

CHICKEN CAESAR WRAP
grilled chicken, crisp romaine, avocado, shaved parmesan, croutons and house made Caesar dressing. wrapped in a sun dried tomato tortilla

16.00

NY STEAK SANDWICH
broiled sirloin strip steak served open face on grilled sourdough. served with fries and coleslaw.

21.00

HALF SANDWICH OR QUICHE, SOUP & SALAD
cup of soup and small tossed salad with your choice of a half portion of our quiche or half a sandwich. choose one: ham & swiss with tomato · turkey & avocado tuna salad with tomato · bacon, lettuce & tomato avocado, bacon & tomato

16.75

DELI SANDWICHES
your choice of bread or toast
choose one of the following sandwiches: turkey, Swiss & avocado abt | blt ham & Swiss | tuna salad

15.50

MONTE CRISTO
a house specialty. ham, turkey, Swiss cheese and 1000 Island dressing, sandwiched between our grilled French toast

16.25

NEW YORK SIRLOIN
a charbroiled strip steak cooked to your liking, ask for peppercorn or blackened. includes vegetable and choice of potato

21.25

GRILLED PORK CHOPS
two pork chops grilled and served with choice of potato or rice & vegetables

21.25

SOUTHERN FRIED STEAK
served on a buttermilk biscuit with peppered country gravy. includes mashed potatoes & vegetables

20.00

YANKEE POT ROAST
tender slices of oven roasted beef in a rich gravy, with mashed potatoes, carrots, peas and mushrooms

20.50

PACIFIC SOLE
tender & white. brushed with lemon butter. served with tartar sauce. choice of baked potato, mashed potato or rice pilaf

20.25

FISH & CHIPS
English battered crispy & golden. coleslaw, tartar sauce & malt vinegar

18.75

CALIFORNIA CHOP STEAK
half of a plump chicken baked in our teriyaki sauce. sesame seeds and green onions. served with white rice and sauteed vegetables

20.50

18% gratuity automatically added to check on parties of 8 or more.

FRESH ATLANTIC SALMON
sesame almond crusted with mango-basil topping, choice of baked potato, mashed potato, or rice pilaf.

21.25

“BAJA BITE” FISH TACOS
soft corn tortillas filled with crisp battered white pacific sole, shredded cabbage, jack cheese, diced tomato & cilantro sauce. choice of fries, slaw, fruit, soup, or tossed salad (okay to substitute grilled sole)

16.25

CHICKEN PICCATA
chicken breast simmered in white wine sauce with lemon and garlic, capers and fresh parsley. served with mashed potatoes and vegetables.

19.50

SHRIMP SCAMPI PASTA
angel hair pasta with sauteed shrimp tossed in a lemon butter, caper and white wine sauce. garnished with parsley and parmesan cheese

22.50

CHICKEN ALFREDO PASTA
chicken breast grilled and layered over fettuccine, tossed in a rich garlic cream with broccoli florets and parmesan sauce

18.25

CHICKEN STIR FRY BOWL
tender chicken broccoli, mushrooms, carrots, onion and celery with a chili sauce served on a bed of white rice. topped with sesame seeds and scallions

18.00

“COUNTRY” EGGS BENEDICT
split buttermilk biscuit topped with turkey sausage patties, two over-easy eggs, and country gravy. choice of hash browns or fresh fruit

17.00

BREAKFAST QUESADILLA
two scrambled eggs, bacon, sausage, jack cheese, sautéed onions & cilantro. grilled golden brown, served with guacamole, sour cream & black olives. salsa on the side

16.25

NEW YORK CHEESE BLINTZES
served with sour cream and glazed strawberries

two blintzes 10.50
three blintzes 12.00

BREAKFAST BURRITO
served with sour cream and glazed strawberriesa large burrito filled with sausage, bacon, and scrambled eggs. topped with salsa, sour cream, avocado, cheddar cheese & olives

17.00

QUICHE LORRAINE
swiss & cheddar cheese, chopped ham, sautéed onions & bacon crumbles in a flaky crust. served with a tossed salad or cup of soup

16.25

GREAT EGGS INCOGNITO
three scrambled eggs smothered with zesty chili & beans, topped with cheddar cheese – plus hash brown potatoes & your choice of buttered toast or an english muffin

17.00

GREEK YOGURT BREAKFAST BOWL
a large burrito filled with sausage, bacon, and scrambled eggs. topped with salsa, sour cream, avocado, cheddar cheese & olivesorganic Greek yogurt, fresh berries, sliced banana, walnut and almond granola. shredded coconut, chia seeds & honey drizzle.

13.50

MEAT LOVERS BREAKFAST SKILLET
three eggs scrambled with ham, bacon, sausage, Portuguese sausage & twice cooked potatoes. topped with cheddar cheese, sour cream and scllions. choice of buttered toast

17.75

SAUSAGE FLORENTINE
fresh spinach, sausage, tomatoes, mushroom and jack cheese in a three egg omelette

17.00

CALIFORNIA OMELETTE
fresh tomatoes, mushrooms, onions, bell pepper, ham & jack cheese. topped with sour cream and avocado

17.25

FARMERS EGG WHITES VEGETARIAN
sautéed onions, mushrooms, spinach, tomato and zucchini with jack and parmesan cheese

17.00

AVOCADO, BACON, TOMATO & SWISS CHEESE

17.00

PORK CHOPS & EGGS
add country gravy 1.00

18.75

GRILLED HAM STEAK & EGGS

17.25

BACON OR SAUSAGE & EGGS

15.50

TURKEY SAUSAGE PATTY & EGGS

16.25

CORNED BEEF HASH

16.25

SOUTHERN FRIED STEAK & EGGS
biscuits and country gravy

18.75

PORTUGUESE SAUSAGE & EGGS

16.25

NEW YORK STEAK & EGGS

21.50

TWO EGGS ANY STYLE

12.50

OLD FASHIONED BUTTERMILK PANCAKES
four cakes with whipped butter & hot syrup

12.50

SHORT STACK
three pancakes

11.00

SIDE STACK
two pancakes.

10.00

FRENCH TOAST
whipped butter & hot syrup

14.00

JUICY BLUEBERRY PANCAKES
powdered sugar.

15.25

STRAWBERRY PANCAKES
whipped cream.

15.25

ONE EGG ANY STYLE

3.50

TWO EGGS ANY STYLE

5.50

TURKEY SAUSAGE PATTY

5.95

HAMBURGER PATTY

5.95

LINK SAUSAGE OR BACON

5.95

GRILLED HAM STEAK

7.50

PORTUGUESE SAUSAGE

6.25

HASH BROWNS OR TATER TOTS

5.00

SIDE VEGETABLE

5.00

FRENCH FRIES

4.00 | 6.75

1/2 PORTION QUICHE

9.50

BISCUITS & COUNTRY GRAVY

6.50

BUTTERMILK BISCUIT

4.25

TOAST WITH JAM

4.00

TOAST OR ENGLISH MUFFIN

4.00

BAGEL WITH CREAM CHEESE

5.00

COTTAGE CHEESE

4.00

ZUCCHINI BREAD two slices

4.25

ASSORTED FRESH FRUIT

4.10 – 7.25

BASKET OF GARLIC CHEESE FLATBREAD

6.95

SPECIAL BLEND COFFEE* OR DECAF

4.20

HOT TEA OR HERB TEAS*

4.20

HOT CHOCOLATE

4.20

COCA COLA*

4.20

DIET COKE*

4.20

BARQ’S ROOTBEER, SPRITE*

4.20

ICE COLD LEMONADE*

4.20

ARNOLD PALMER*

4.20

CHILLED JUICES

3.75 – 4.75

STRAWBERRY LEMONADE*

5.25

RASPBERRY ICED TEA*

4.75

PERRIER SPARKLING WATER

4.50

UNSWEETENED ICED TEA*

4.20

CHOCOLATE MILK

4.25 – 4.75

ICE COLD 2% MILK

4.00 – 4.50

*Free Refills

MIMOSA
champagne split & fresh squeezed o.j

10.75

CHAMPAGNE
Split

9.50

WHITE VARIETALS

TALBOTT KALI HART
chardonnay

GLASS 11.75

BOTTLE 42

SMOKING LOON
chardonnay

GLASS 9.75

BOTTLE 34

STELLA ROSA
pinot grigio

GLASS 9.25

BOTTLE 33

BERINGER
white zinfandel

GLASS 8.75

BOTTLE 30

RED VARIETALS

JUSTIN
cabernet sauvignon

BOTTLE 46

TWO VINES
cabernet sauvignon

GLASS 8.75

BOTTLE 30

HAYES RANCH
merlot

GLASS 8.75

BOTTLE 30

41 HIGHLANDS
pinot noir

GLASS 9.75

BOTTLE 34

MICHELADA
spicy tomato juice mix, Modelo Especial, Tajin seasoned rim.

11.00

LAGUNITAS IPA

7.75

BUDWEISER

6.75

COORS LIGHT

6.75

MODELO ESPECIAL

7.75

HEINEKEN

7.75

SAMUEL ADAMS

7.75

STELLA ARTOIS

7.75

MICHELOB ULTRA

6.75

CAKES & PIES

all of our cakes & pies are baked on the premises.

SHAKERS “FAMOUS” CARROT CAKE

slice 7.25

whole 18.50

WARM DEEP DISH APPLE PIE
with cinnamon sauce.

slice 7.25

whole 18.00

WARM BOYSENBERRY PIE

slice 7.75

whole 19.00

CHOCOLATE CAKE

slice 7.25

whole 18.50

FRESH STRAWBERRY PIE
seasonal

slice 7.25

whole 16.50

ZUCCHINI BREAD
regular (approximately 1.25lbs) 8.00
large (approximately 2.5lbs) 11.50

ICE CREAM & MORE

WARM BUTTER CAKE
topped with mixed berry compote and vanilla ice cream

9.50

HOT FUDGE SUNDAE

7.50

JUMBO HOT FUDGE SUNDAE

9.50

STRAWBERRY SUNDAE

7.50

JUMBO STRAWBERRY SUNDAE

9.50

BANANA FUDGE SUNDAE

9.50

ROOT-BEER FLOAT

7.50

“HAND-SPUN” SHAKES & MALTS
oreo cookie, strawberry, chocolate, vanilla

7.50

DISH OF ICE CREAM

4.00